Product Description
Garlic Food Flavour is a high-purity liquid flavoring agent designed for industrial applications. With a purity level ranging from 80% to 99%, it delivers the authentic essence of garlic, enhancing the sensory attributes of various food products. Slightly water-soluble, this flavoring agent is versatile, offering balanced solubility for diverse formulations. It boasts an impressive shelf life of 12 to 24 months, ensuring long-term usability. Conveniently stored at room temperature, Garlic Food Flavour maintains its stability without requiring specialized conditions. Its liquid form allows for precise dosing and easy integration into manufacturing processes, making it an ideal choice for food production industries seeking reliable and high-performing flavor solutions.
FAQs of Garlic Food Flavour:
Q: What is the shelf life of Garlic Food Flavour?
A: Garlic Food Flavour has a shelf life of 12 to 24 months.
Q: What is its physical form?
A: Garlic Food Flavour is available in liquid form.
Q: Is the product water-soluble?
A: The product is slightly water-soluble, allowing balanced integration in formulations.
Q: In what applications can Garlic Food Flavour be used?
A: It is primarily used in industrial food production for flavor enhancement.
Q: How should the product be stored?
A: Garlic Food Flavour should be stored at room temperature for optimal stability.